Spring 44 Vodka, Honey Syrup, Fig & Lemon
Still Austin Gin, Velvet Falernum, Passion Fruit, Orgeat & Lemon
Rum, Coconut Rum, Orange, Pineapple & Grenadine
Made with Hoshizaki sparkling water
American
Haku-Hi
Australia
Mexican
Single pour 10 | Cocktail +3
Half off list price | Margarita or Paloma +3
Doris Burger & a bottle of Justin Cabernet Sauvignon
Half shell, mignonette & Doris hot sauce
Hackleback, USA $50; Caviar Blinis $20; Caviar Fries $25
Famous house selection
Four preparations of tomatoes, Moroccan olives, feta
Ginger emulsion, tobiko, radish, avocado, soy pearls
Cucumber, tomato, red onion, herbs, tahini
Beef, lamb belly, pine nuts, tahini, pepper relish
Smoked gouda, lettuce, tomato, aioli, truffle fries
Chimichurri marinated shrimp, vegetables, root puree
Tenderloin, heirloom tomato, pearl onion, root puree
Chef’s seasonal selections
grilled octopus, demi-glace, fresh tomato gazpacho, tzatziki
Fried shishito peppers, white soy harissa sauce
Monday to Saturday | 5:00 - 10:00
Monday - 5:00 - 9:00
Tuesday to Saturday | 5:00 - 7:00
Walk in during business hours and hand-select your specialty
meats to enjoy at home. We have a variety of offerings that will
be sure to “wow” your dinner guests!