Four preparations of tomatoes, Moroccan olives, greens, egg yolk, feta
Artichoke, Sunchoke, Carciofi, tzatziki, sundried tomato
Ginger emulsion, tobiko, radish, avocado, soy pearls
Cheese and pistachio filling, goat cheese créme fraiche
Selection of three, seasonal accompaniments, poppy seed crackers
Yogurt labneh, cucumber chimichurri, radish, lime oil
Tzatziki, smoked tomato salad, grilled red onion, preserved lemon sauce
Parmigiano-Reggiano, balsamic, baby arugula, jalapeno
Roasted cauliflower, baby shallots, tomato salsa, tahini, sour cream spheres, schug
Demi-glace, sour cream spheres, braised pearl onion
Garden greens, herbs, black sesame stick, Parmigiano-Reggiano, apples, bacon, Sherry vinaigrette
Shallots, capers, Dijon mustard, quail yolk
Lime crème fraiche, cured egg yolk, pickled onion, petit leaf salad, blinis
Gulf Fish Moroccan style, Challah bread
Brioche black bun, smoked gouda, lettuce, tomato, aioli, truffle fries
Three chops, chickpeas, warm tahini-yogurt salad
"Shpondra" (short rib) cooked twenty-four hours, smoked tomato au jus, root purée
All of our beef is USDA Prime selected by our specialists.
Served with mushroom ragú
Served with bone marrow
Dry-aged USDA Prime selections are aged in house a minimum of 25 days.
Shaved Parmesan, aioli
Tahini, chickpeas,cumin, parsley, olive oil
Monday to Saturday | 5:00 - 10:00
Monday - 5:00 - 10:00
Tuesday to Saturday | 5:00 - 7:00
Walk in during business hours and hand-select your specialty
meats to enjoy at home. We have a variety of offerings that will
be sure to “wow” your dinner guests!